Online Ordering

Golden crusty garlic bread slices (6)

Spring roll (3) and fried dim sims (3) served with sweet & sour sauce.

Ground pork mince and scallions wrapped in wonton skin in chicken broth. Made fresh daily.

Diced filled of chicken cooked in chicken stock, creamed corn and egg.

Steamed Prawn Dumpling (6) served with Chilli Soya Sauce.

Deep Fried Wontons (6) with Sweet Chilli Sauce.

Thai basil pork mince served with crispy iceberg lettuce cup (3) (Vegetarian Option Available)

King Prawns, cooked in cream, garlic, onion and cauliflower.

Steamed Scallop Dumplings (6)

Sliced fillet of beef, cooked with onions, garlic and chilli bean sauce, served on a sizzling hot platter.

Crispy battered chicken tossed in locally sourced honey | Gluten Free Option Available.

Choice of chicken breast or beef fillets, combination with capsicum, beans and onions cooked in a Thai curry paste.

Choice of beef, chicken, combination or kind prawns marinated in satay, peanut sauce, cooked with sliced onions and served in a hot clay pot. Gluten Free Option Available

Crispy boneless pork, chicken, prawn lightly battered and fried then tossed in our special sweet & sour sauce. Gluten Free Chicken or Prawn Available. Please advise in comments. Combination includes chicken, beef, squid & prawn (not battered).

Crispy battered pork, chicken or beef fillet stir fry with chilli, shallots, capsicum, seasonal vegetables and tossed in chilli bean sauce.

Pan fried served with TGE chilli soy sauce (12PCS)

Stir fried vermicelli noodles tossed together with prawns, Chinese BBQ Pork, egg, vegetables & TGE curry sauce. | Gluten Free Option Available

King Prawns, cooked in cream, garlic, onion and cauliflower.

Stir fried prawns, squid, pork, chicken, beef, and seasonal vegetables. Served over a bed of crispy noodles

Chinese BBQ Pork, Ham, Eggs, Corn and Scallion | Gluten Free Option Available

Sliced fillet of lamb, cooked with onions, garlic and chilli bean sauce, served on a sizzling hot platter.

Grilled Barramundi Fillet, served with Chips & Salad

Served with Chips & Salad or Seasonal Vegetables. Choice of gravy or mushroom gravy

Lightly battered Flathead fillet, served with lemon & tartare sauce. Choice of chips & salad or chips & seasonal vegetables

Creamy garlic sauce topped with Mozzarella, Cheddar, Parmesan Cheese & parsley | GFO

Mushroom, capsicum, onion, pineapple, garlic, olives, fresh tomato, mixed herbs and cheese | GFO

Ham, pineapple & Mozzarella cheese

BBQ Base, ham, pepperoni, bacon, beef, Spanish onions and Mozzarella cheese.

Pepperoni, ham, capsicum, Spanish onions, mushrooms, pineapple, kalamata olives & Mozzarella cheese.

Tofu and seasonal vegetables, tossed in vegetarian sauce and fresh Basil leaves.

Seasonal Asian Vegetables stir fried vegetarian sauce

Vegetarian spring roll (6) served with chefs sweet & sour sauce

6 pieces nuggets with chips. Includes an Ice Cream. (Choice of Toppings: Chocolate, Strawberry, Caramel, Sprinkles)

Includes Ice Cream with choice of toppings (Chocolate, Strawberry, Caramel, Sprinkles)

Includes an ice cream. (Choice of Toppings: Chocolate, Strawberry, Caramel, Sprinkles)

Served with ice cream

Meringue with raspberry coulis served with ice cream

Warm gooey date cake served with butterscotch sauce and vanilla ice cream

Creamy baked citrus cheesecake on almond biscuit base

Nutella topped with fresh strawberries

Warm churros (6) rolled in a cinnamon sugar served with chocolate dip.

Three layered chocolate cake, with fresh cream topped with ganache, choc curls and maraschino cherries.

Grilled Barramundi Fillet, served with Chips & Salad

Steamed Prawn Dumpling (6) served with Chilli Soya Sauce.

Vermicelli noodles in a rich coconut soup. Topped with vegetables, prawns, squid, chicken and beef.

Steamed Scallop Dumplings (6)

Deep Fried Wontons (6) with Sweet Chilli Sauce.

Ground pork mince and scallions wrapped in wonton skin in chicken broth. Made fresh daily.

Steamed Prawn Dumpling (6) served with Chilli Soya Sauce.